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non-dead stuff that tastes good.

recipes and things ranging from lacto-ovo vegetarian to vegan.
and special things i get at the grocery each week
 sorry guys, ive been too lazy to cook and post recipes lately. i havent been doing anything on my art blog either. just ignore this blog until further notice. i need to go through and redo all my recipes. but to do that correctly i have to cook them all and i just dont have the money for ingredients. so as for right now this blog is temporarily on break. 
my dinner right now amy’s organic mushroom & black olive pizzaand some ranch that i made with a Hidden Valley mix packet, buttermilk, light mayo, sour cream, and Red Robin seasoning
didnt get any, but this is all the flavors Kroger had. its the only place i know of that sells jones around here.
gardein mandarin chicken and sauteed veggies
a grilled morningstar garden veggie pattie burger, topped with a grilled portabella cap thats been stuffed with sauteed onions and peppers and cabot cheese, and a little bit of teriyaki sauce, on top of toasted wheat bread with light mayo and fancy mustard.
sausage balls1 package morningstar original sausage patties3 tsp bisquick4 oz shredded or grated (vegetarian friendly) cheese1/8 cup finely chopped white onion1/2 tablespoon celery salt1/4 teaspoon garlic salt2 cap fulls canola oilmold into small, tight balls (a little smaller than a golf ball, but bigger than a quarter)cook at 375 for 20 minsdip in ranch for yums
 I really fucking hate Applebee’s. -_- 
my dinner at red robin last night. garden burger made the old way, with fries (and that amazing red robin ranch) and had the new zucchini sticks as an appetizer. Delish!
these two were the only good ones the store had in bottles. it didnt occur to me to look at the can flavors. maybe next time.
didnt get much morningstar this week. ill post what else i get next grocery trip.
i got so excited when i saw these. cant wait to make my own vegetable mei fun.
this goes great on strawberries and cherries. and it helps settle that chocolate craving everyone gets. its just like a bunch of little flat chocolate chips.